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Biagio's Cucina
Using unusual ingredients to elevate conventional recipes
Original Blog Recipes
Here you'll find the original "Cin Cin, Amici!" recipes that got this blog started. I don't know how long I'll keep this page, but I can't delete it quite yet.
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Beach Plum Muffins
Made in collaboration with Diana from Edible Excursions! Ingredients: 1 cup beach plums, de-pitted and halved (or regular plums, diced)...
Biagio D
Sep 29, 20231 min read
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Chocolate Chip Pumpkin Muffins
Ingredients: ½ cup margarine, softened ¾ cup granulated sugar 1 cup pumpkin purée 1 egg (or 1 heaping tablespoon applesauce to make this...
Biagio D
Sep 27, 20231 min read
27 views
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Sweetfern Shortbread Cookies
Ingredients: 1 cup All-purpose flour pinch of salt 1 tablespoon powdered sweetfern (dry the sweetfern and blitz into a powder in a food...
Biagio D
Aug 25, 20231 min read
61 views
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Salmon and Chanterelles over Green Goddess-tossed Arugula
Dressing Ingredients: 1 cup parsley 1 cup dill 2 green onions 2 cloves garlic 1/3 cup tahini 1/4 cup water salt to taste Salmon...
Biagio D
Aug 19, 20231 min read
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Huckleberry Pinza
If you are foraging your own huckleberries (or berries in general), be extremely careful and always triple check your identification. It...
Biagio D
Jul 28, 20231 min read
17 views
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Easy Raspberry Sorbet
Ingredients: 6 cups raspberries 3/4 cup water 1 cup simple syrup Instructions: In a blender, purée 6 cups of raspberries with 3/4 cup of...
Biagio D
Jun 29, 20231 min read
2 views
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Vegan Chocolate Chip Cookies
Yield: 20 cookies Ingredients: ½ cup Smart Balance Original ½ cup granulated sugar ½ cup dark brown sugar, packed 50 g Simply Eggless...
Biagio D
Jun 11, 20231 min read
22 views
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5 Ingredient Pumpkin Pie
I threw this recipe together on a busy work night in time for a coffee hour the next morning. It was definitely a crowd pleaser. Serves...
Biagio D
Oct 24, 20211 min read
35 views
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Key Lime Tartlets with Elderflower Chantilly Cream
I needed to find a recipe to tackle the abundance of limes I had in my kitchen. I came across this recipe on the blog, Sally's Baking...
Biagio D
Aug 20, 20201 min read
15 views
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Banana Chocolate Chip Bread
Enjoy warm any time or freeze as muffins during the summer for a chilly treat. Ingredients: ½ cup butter, melted ¾ cup brown sugar (light...
Biagio D
Aug 10, 20202 min read
37 views
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Pastéis de Nata
This Portuguese pastry was created in Lisbon by Catholic monks who had an excess of egg yolks since they used egg whites to starch their...
Biagio D
Sep 1, 20192 min read
11 views
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Cream Puffs
Cream puffs or profiteroles are made of choux pastry, "pâte à choux" in French. They can be filled with custard, whipped cream, ice...
Biagio D
Aug 28, 20192 min read
39 views
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Fraisier
This Fraisier cake derives its name from the French word, "fraise," meaning strawberry. It is made with a Genoise sponge, a classic...
Biagio D
Aug 28, 20192 min read
8 views
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Orange Chiffon Cake
Chiffon cakes are light and fluffy due to the incorporation of whipped egg whites into the batter. The creation of this recipe is...
Biagio D
Aug 28, 20191 min read
17 views
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Blueberry Clafoutis
Typically made with black cherries, this adaptation of the New York Times' version of Julia Child's Berry Clafoutis is a spin on the...
Biagio D
Aug 28, 20191 min read
7 views
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Lemon Yogurt Layered Cake
This cake was inspired by a lemon yogurt cake my grandmother used to make. I spruced up the recipe with a lemon curd filling and whipped...
Biagio D
May 19, 20192 min read
35 views
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Chocolate Chip Cookies
Adapted from an Allrecipes recipe, these will be some of the best chocolate chip cookies you'll ever make. They are perfect by...
Biagio D
May 14, 20191 min read
71 views
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Pecan Pie
This dessert is perfect for any sweet tooth. You can serve it warm with vanilla ice cream, as suggested by one of my lab mates, or cool...
Biagio D
May 14, 20191 min read
7 views
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The Famous Danish
This is the recipe I used to create the danish that was shared by the NY Times Cooking Instagram. Had this not happened, I probably would...
Biagio D
May 14, 20192 min read
22 views
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French Macarons
French macarons can be a daunting challenge. A smooth, crack-less surface and puffy "feet" are the hallmarks of the perfect cookie, but...
Biagio D
May 13, 20192 min read
36 views
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